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This succulent Pinot Noir has aromas of spice, currant and dark Ghana chocolate. A juicy cherry mouthfeel matches perfectly with the grippy bitterness of the dark cocoa. A long and luxurious feel on the palate will remind you of your favourite cherry jam colliding with that warm dark cup of black tea. Perfect to enjoy with soft cheeses and cold cuts.

Allan Scott, Pinot noir, 2020

  • Region: Marlborough, New Zealand

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