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Around the 1920's, Alcoy was a city renowned for its textile industry - a capitalized, educated city in the midst of expansion.
At that time, Cándido Miró Rabasa, a textile businessman from Alcoy, began a new venture that was to culminate in the manufacture of a food product popular throughout the entire world, the Anchovy Stuffed Olives. Green olives stuffed with red pepper are one of the favorite!

Serpis - Green olives stuffed with red pepper - Jar 235g

₱310.00Price
  • Green olives stuffed with red pepper from Spain, ready for you to eat as a snack, or to add them to your favorite recipes. Perfect to enjoy with your tapas platter or during the aperitif with a glass of wine.